Simply Seafood Restaurant Simply Seafood Restaurant Simply Seafood Restaurant Simply Seafood Restaurant

Something Different

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Sharing Plates    
Freshly baked bread, selection of dipping oils (v) 4.25 6.25
Freshly baked bread, jersey butter (v) 4.25 6.25
Olives, garlic and herb marinade & Feta (v) 4.25 -
Garlic bread, plain or with cheese/tomato (v) 4.25 5.25
Small & Large    
Roast vine tomato & basil soup, crusty bread (v) 5.50 9.50
Homemade creamy mushroom soup, crusty bread (v) 5.50 9.50
Baked field mushrooms, goats cheese, spinach &
basil pesto, toasted ciabatta bread (v)
5.95 12.95
Baked goats cheese, pine nuts, figs & rocket (v) 5.95 12.95
Linguine, sun-dried tomato, chilli, extra virgin olive oil (v) 6.95 13.25
Mediterranean vegetable croûte, spinach bed, spicy jus (v) - 13.25
Mediterranean vegetable piri piri, rice (v) - 13.25
Mushroom and cashew nut wellington, braised leek,
artichoke cream (v)
- 13.25
Walnut, apple and goats cheese tart, herb leaf salad (v) - 13.25
Wild mushroom ragout, champ mash (v) - 13.25
Paella with chorizo, mixed peppers, mushroom, onion,
tomato, artichoke hearts
- 14.95
Sides    
Mixed salad (v) 3.25 -
Tomato & onion salad (v) 3.25 -
Tomato & mozzarella salad (v) 3.25 -
Seasonal vegetables, basil butter (v) 3.25 -
Mash (v) 3.25 -
Spinach, creamed or buttered 3.25 -
Cabbage, horseradish cream (v) 3.25 -
Hand cut chips (v) 3.25 -
Lyonnaise potatoes (v) 3.25 -
Sauté potatoes (v) 3.25 -